Dill Rye Sandwich Loaf
SKU: DILLRYESAND
Get ready to make some incredible Reubens, patty melts, and deli sandwiches. Great rye flavor with dill seeds, caraway seeds, mustard seeds, and pickle juice! We use rye flour from Bob's Red Mill.
Any of the seeds can be left out by request.
Ingredients
INGREDIENTS: Wheat flour (niacin, iron, thiamine mononitrate, riboflavin, enzymes, folic acid), whole grain dark rye flour, pickle brine, water, potato flakes, vegetable oil, salt, sugar, caraway seeds, dill seeds, yeast (yeast, sorbian monostearate, ascorbic acid).
17 OZ (500g)
$11.50Price
Excluding Sales Tax |